Kidney-Friendly Cooking Demonstration with Anna Olson

Join celebrity chef and baker Anna Olson as she whips up a tasty kidney-friendly recipe you will want to make at home. Anna will be joined by dietitian June Martin, and together they will share tips on ingredient substitutions, fresh flavour ideas, and healthy ways to continue to enjoy the foods you love.

Date: Thursday, October 16, 2025
Time: 12:00 pm – 1:00 pm EDT
Zoom link: https://bit.ly/Webi-16-Oct

Whether you have kidney disease or cook for someone who does, you will leave feeling inspired and ready to bring more kidney-friendly goodness into your kitchen.

Register today and send your questions ahead of time to have them answered live during the session.

This webinar will be hosted in English, with live simultaneous interpretation in French.

---

The Kidney Foundation would like to thank our sponsors for making this event possible.